• Breakfast + Bakery

  • Bagels with spread options:

  • with Butter. 1.5 | with Plain Cream Cheese or Peanut Butter. 2

  • Fruit Cup: layered fruit. 3.5.

  • Scones and Breads: 1.8

  • Muffins: variety 1.8

  • Cranberry Walnut + Blueberry + Blackberry Peach + Banana Nut + Double Chocolate + Orange.

  • Cinnamon rolls: freshly baked and frosted. 2.25

  • Croissants: plain 1.75 variety 2.5

  • Chocolate + Rasberry Chocolate + Almond Marzipan + Blueberry Cream Cheese + Rasberry Cream Cheese.

  • Danish: Apple Walnut, Cherry or Cheese. 2.5

  • Goodies: Shortbreads + Lemon Bars + Palmier + Macaroons. 2.5

  • Cookies: variety 1

  • Chocolate Chip + Snickerdoodle + White Chocolate Lemon + Rocky Road + Oat Cranberry Walnut

  • Coffee + specialty Drinks Fill it up in 8 + 12 + 16 oz

  • drip coffee

  • latte

  • mocha

  • cafe au lait

  • cappuccino

  • americano

  • toddy

  • toddy au lait

  • espresso

  • macchiato

  • con panna

  • add soy, flavoring, or extra shot

  • hot tea

  • chai

  • hot chocolate or flavored steamer

  • iced tea

  • french press:

    a freshly pressed pot for 2-4 cups of coffee